1/3 aller Menschen ist dauerhaft Träger von MRSA S. aureus, ein anderes Drittel ist zeitweilig Träger und bei den übrigen scheint dieses Bakterium gar nicht vorzukommen”. Eine große Zahl an Corynebacterium pseudodiphtheriticum in den feuchten Teilen der Nase war stets gekoppelt mit einer sehr geringen Zahl oder ganz fehlenden S. aureus-Bakterien. Es stellte sich heraus, daß andere Bakterien das Wachstum der Staphylokokken stark hemmen oder fördern können. So setzt offenbar eine Spezies von Corynebakterien, die zu den normalen Hautkeimen zählen, einen Hemmstoff frei, der S. aureus-Bakterien unterdrückt. Ein solcher Hemmstoff könnte helfen, Krankenhausinfektionen auch durch hochresistente Staphylokokken zu verhindern

Surgery: Ubiquinol might interfere with blood pressure control during and after surgery. Stop using coenzyme Q-10 at least 2 weeks before a scheduled. Ubiquinol seems to decrease blood pressure. Taking coenzyme Q-10 along with medications for high blood pressure might cause your blood pressure to go too low.

Daily pint of blueberry juice lubricates the memory! A pint of blueberry juice a day could keep memory loss at bay ★ http://www.dailymail.co.uk/health/article-1245178/Daily-pint-blueberry-juice-lubricate-memory.html ★ http://www.sciencedaily.com/releases/2010/01/100120121552.htm

Why are we more scared of raw egg than reheated rice? Rice can contain Bacillus cereus, which is resistant to heat! But rice is also a common cause. It can contain Bacillus cereus, which is resistant to heat. "It's one that a lot of people don't know about, but you do have to be very careful with rice," says Martin. "It's not that rice itself is dangerous but after it's been cooked there are spores of bacteria that can germinate." The advice is to cool it quickly if it is likely to be eaten later. "Take the worst of the heat out but then put it in the fridge, it doesn't need to be room temperature anymore - fridges have improved," adds Martin. He also advises spreading it in shallow dishes to speed up cooling, or more simply, just cook the amount you want to eat. It's a very bad idea to eat rice that's been sitting in a buffet at room temperature after being cooked. Any reheating at home should be thorough but is only safe if the advice above has been followed.