Charité-Studie schockiert: Süßstoff Xylit erhöht Herzinfarkt-Risiko stark https://academic.oup.com/eurheartj/advance-article-abstract/doi/10.1093/eurheartj/ehae244/7683453 Xylitol increases the reactivity of blood platelets, which promotes the formation of blood clots and can greatly increase the risk of cardiovascular disease https://rp-online.de/leben/gesundheit/charite-studie-das-toedliche-risiko-von-suessungsmittel-xylit_aid-114099521